Laboratory Sampling Fees

3-MCPD

E

Acesulfam

B

Acidity

A

Acrylamide

E

Aflatoxins

D

Aflatoxin BULK prep

D

Aflatoxoin BULK Disposal

£76.16

Alcohol

B

Almond

C

Amphenicol

E

Arsenic inorganic

B

Arsenic total

A

Ash

A

Aspartame

B

Benzoic acid

B

BPA

E

Butterfat

B

Cadmium

A

Caffeine

B

Calcium

A

CBD

H

Cholesterol

D

CO2 available

B

Colour (artificial) quantitative

D

Colour (artificial) qualitative

B

Congeners

B

Copper

A

DON

D

Drained Weight

A

Egg

C

Egg yolk solids

C

Extractables by water

A

Fat

A

Fatty Acid Profile

B

Fertiliser secondary nutrients (each)

A

Fertiliser trace elements (each)

A

Fibre crude (feed)

A

Fibre Dietary

B

Fish allergen by ELISA

C

Fumonisin B1 and B2

D

Glucose

B

Gluten

C

HADH Activity

D

Hazelnut

C

Histamine

C

Histamine (9 samples)

H

HMF

B

Horsemeat by Elisa

D

Howard Mould Count

B

Hydroxyproline

B

Ice Glaze

B

Iron

A

K fertiliser

B

K for fruit content

A

Labelling only

B

Lactose

B

Lead

A

Manganese

A

Meat Speciation by DNA (7 meats)

E

Melamine

E

Melamine food ware migration

H

Mercury

A

Total Milk allergen

C

Moisture

A

MSG

C

N Fertiliser

B

Nitrate

B

Nitrite

B

Nitrogen (protein)

A

Nylon food ware migration

H

Ochratoxin A

D

Ochratoxin B

D

Oil (Feed)

A

P Fertiliser

B

P for fruit content

A

Patulin

C

Peanut

C

Peroxide value

A

Pesticides

E

Pictorial Representation

C

Pollen ID

D

Preservatives HPLC single run

B

Propionic Acid

C

Protein (Nitrogen)

A

Quinine

B

RI/Soluble Solids

A

Saccharine

B

Sesame allergen

C

SO2

A

Sodium (salt)

A

Soluble Solids/RI

A

Sorbic acid

B

Soya allergen

C

Starch polarimetry

B

Steviol glycosides

C

Sudan Dyes

D

Sucralose

B

Sucrose

B

Sugars Coffee

E

Sugars spirit

B

Sugar (Feed)

A

T2 HT2

D

Theobromine

B

Tin

A

TVN

B

Vitamin A

C

Vitamin C HPLC

B

Vitamin E

C

Zinc

A

ZON

D